Diana
Cline
Diana Cline is an eight-time Canadian Artisan Pizza champion, internationally recognized master pizza chef, judge for pizza culinary competitions in Las Vegas, Italy, for Canada and France, author “Passionate About Pizza” cookbook, columnist for Canadian Pizza magazine, and has over 23 years of experience in the pizza industry. Currently she is a partner in Diana’s Cucina & Lounge in Winnipeg, Manitoba. Affectionately known as Canada’s Pizza Queen since 2006.
Titles:
“Official Judge 2009-2020”
Pizza Culinary Competitions in Canada, Las Vegas, France & Italy
“2nd Best Gluten Free Pizza 2020”
Manitoba Pizza Week 2020
“Best Gluten Free Pizza 2019”
Manitoba Pizza Week 2019
“Best Bothwell Cheese Pizza 2018”
Manitoba Pizza Week 2018
“Canada’s Best Pizza Recipe of the Year 2009”
First Runner Up – Canadian Pizza magazine
“Canada’s Best Pizza Chef 2008”
World Pizza Championship Games, Salsomaggiore, Italy
“Canada’s Best Pizza Chef 2007”
World Pizza Olympic Games, Salsomaggiore, Italy
Finalist for “2007 Gourmet Pizza of the Year” (First and only Canadian)
Pizza Festiva, Las Vegas, Nevada
“Canada’s Best 30 Things”
Reader’s Digest, June 2007
“Canada’s Best Pizza Chef 2005 & 2006”
Canadian Pizza magazine
“Canada’s Best Gourmet Pizza 2005”
America’s Plate, NYC
Contributing writer for Canadian Pizza magazine since 2005
Speaker, consultant.
Partner Diana’s Cucina and Lounge since 2014
Former co-owner Diana’s Gourmet Pizzeria 1996-2014
Diana’s Cucina and Lounge
R-730 St Anne’s road
Winnipeg, MB, R2N 0A2 Canada
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